ORGANIC MAIDA FLOUR
ORGANIC MAIDA FLOUR
Botanical Name: Litsea glutinosa
Shelf Life: 18 months
Packing: 100gms, 500gms, 1 Kg, 10 kg, 25 Kg, 50kg (Customizable packing available)
Description: Maida is a white flour from the Indian subcontinent, made from wheat. Finely milled without any bran, refined, and bleached, it closely resembles cake flour. Maida is used extensively for making fast foods, baked goods such as pastries, bread, several varieties of sweets, and traditional flatbreads.
PRAKROOTS is an Exporter, Supplier & Processor of Organic Maida Flour from India.
